Make and share this Sun-Dried Tomatoes and Asiago Cheese Bread recipe from Food.com.
Author: southern chef in lo
From Taste of Home's Healthy Cooking magazine, Oct/Nov 2010. Submitted to the magazine by Kristy Reeves, Leroy Kansas.
Author: Shelby Jo
This recipe comes from the user manual & Bread Recipes for the Oster 2lb. EXPRESSBAKE Breadmaker.
Author: Iowa Jenny
Here is my recipe. It looks more difficult than it really is so don't hesitate. I make this every week. There is a story that goes with the addition of the poppyseeds. This recipe really does require a...
Author: Maeven6
This is a really simple and mouth watering Challah. The bread machine saves heaps of washing up time. It makes a 1.5 pound loaf.
Author: KitchenManiac
Make and share this Bread Machine, Multigrain Bread recipe from Food.com.
Author: kermitpiggylover
Super quick dinner rolls that need only 25 minutes rising time and so easy to put together using a food processor or mixer.
Author: Marie
My family has a real love affair going with this one. So far, the loaf has not survived to see room temperature--we scarf the whole thing while it's still warm. It would be great for toast or sandwiches....but...
Author: Jujubegirl
A vegan bread suitable for Thanksgiving or Christmas! This is so good you non-vegetarian guests won't even notice it isn't their "regular" braided bread. This has the prettiest russet color for the fall/winter...
Author: TishT
Make and share this Fig Walnut Wheat Yeast Bread (ABM) recipe from Food.com.
Author: Outta Here
A soft slightly sweet version of Italian bread made into two round loaves and flavored with Italian seasoning.
Author: Marie
Make and share this Chicago Style Deep Dish Pizza Crust recipe from Food.com.
Author: tranch
A very fluffy bread that is sure to please. I developed this recipe through trial and error until I perfected it. Leave the loaves in their pans to cool for 10-15 min after they cook and the bread will...
Author: Fitness Guru
Adapted from a checkout-aisle cookbook. Preparation time listed does not include mixing or rising time.
Author: Zewbiedoo
These rolls flavored with cardamom are beloved in Norway. They are served for breakfast, lunch, snacks and dessert. They are available all over Norway, both with and without raisins. They are served with...
Author: AlaskaPam
Make and share this High Protein Diet (Cornell) Bread recipe from Food.com.
Author: pansregnig
From a forum discussion on TheFreshLoaf.com and other sources these hard rolls are very good with brats. Shape them round and leave off the egg wash for a Brochen (German Hard Rolls) or shape them round...
Author: Red_Apple_Guy
I really enjoy making bread in the colder months. This loaf is one that I have played with a lot and it works no matter what I do to it. I have added nuts, vanilla, cinnamon/ginger, changed the apples...
Author: Annacia
These old-fashioned biscuits have a light and fluffy texture. They're also quick and easy to make and a great recipe to try if you've never baked with yeast before. Serve warm from oven - and watch them...
Author: Chef mariajane
First, don't let the long list of instructions turn you away . . . it's very simple! This is my version of Artisan Bread in Five Minutes a Day (by Jeff Hertzberg and Zoe Francois), a revolutionary approach...
Author: Galley Wench
Make and share this Chocolate Cherry Bread (bread Machine) recipe from Food.com.
Author: Chris from Kansas
This recipe from BBC Good Food is a new variation on an old favourite. I have adapted it for the bread machine.
Author: Irmgard
Way back on Shrove Tuesday, the day preceding Ash Wednesday, the Poles celebrate the last day of parties & festivals by baking & serving "pontshki". This was My Polish Grandmothers recipe. Never Made it--it...
Author: Poker
This recipe was transcribed from about.com because I'd like to see more bread machine recipies. Use nonstick spray on the measuring utensil before measuring the molasses. Cooking/ passive time depends...
Author: LaJuneBug
Another simple basic bread recipe for the thermomix. This dough can be made into a loaf or divided up for dinner rolls.
Author: Ex-Pat Mama
This was adapted from a Hodgson Mill recipe for the breadmaker. I adapted it to traditional baking method and subbed some whole grain flour to make it healthier. The result was a sweet, fragrant, chewy...
Author: wild flour
Delicious coffee cake/cinnamon bun dessert adapted from bakingbites.com. (Mixture starts out more like a batter than a dough, so please DO NOT add additional flour!)
Author: Karen..
These dinner rolls bake to a beautiful golden brown. They are hearty with whole wheat and rich with old-fashioned goodness !
Author: Chef Glaucia
Garlic, seasoned salt, sesame, poppy, cheese, or top with anything you want. (bread machine dough cycle)
Author: Rita1652
This bread is from my Amish Grandma's recipe collection. My favorite times with Grandma were always centered around the kitchen and this was one of my favorites to make with her. I've updated it slightly,...
Author: BelleTerre
This recipes has lots of juicy fruit bedded on a beautiful yeast made bread, then topped with lots of nutty spiced crumbs that have a hint of candied ginger. Do use fresh peaches, plums whatever fruit...
Author: Rita1652
No kneading or a bread machine is required with this recipe which makes it great for people who normally can't bake yeasty things (like me). Around the holidays, my grandmother's phone starts ringing off...
Author: yesdivascancook
Another recipe from the Southern Living cookbook, they are a little different from the other I saw on here. They sounded so good to me I wanted to save them here. The long prep time includes the 3 different...
Author: bayou-mimi
6 simple ingredients + 1 "secret" technique = rolls ready to wow a crowd. Also works as a good base dough for buns and bread sticks, just shape them differently.
Author: robbrail
This recipe came from my sister. Prep time includes letting the dough rise twice. Although time consuming, the end product is so worth it. Sit back and enjoy the compliments!
Author: Whisper
Found this on recipegoldmine.com and LOVE it! The ingredients are similar to other cinnabon copycats on this site, but this is simplified by using the bread machine. Hope you enjoy it as much as me and...
Author: Dreamgoddess
Be sure the garlic powder is fresh; garlic powder turns bitter if kept too long. Freshly grated Parmesan Cheese is best as well. From William Sonoma's THE BREAD MACHINE cookbook.
Author: Caroline Cooks
Make and share this Pineapple Bread (Bread Machine) recipe from Food.com.
Author: dicentra
Make and share this Rich White Batter Bread recipe from Food.com.
Author: Dienia B.
Beutiful round rustic loaves of amazing wheat bread with the destinct note of molasses. MMM The recipe started in my family somewhere before my grandmother. I "up-dated some and sometimes substitute molasses...
Author: Leslie Fay
The sugar bakes with the orange rind and butter to create a crispy, crunchy top - and a decadent gooey bottom on the fabulour breakfast rolls! From Electric Bread!
Author: Bev I Am
This is from Judith Fertig's book 200 Fast & Easy Artisan Breads. I have never made it, but am posting it by request. The master recipe is already dairy free, and you can use an egg substitute if you need...
Author: Demelza
The applesauce and apple juice should be at room temperature. Look for unsweetened granola; if unavailable, decrease the honey by 1-2 teaspoons depending on the natural level of sweetness of the granola....
Author: ratherbeswimmin
After trying a bunch of recipes, I finally found dough, filling and icing recipes that go perfectly together, are easy to make with ingredients already on hand and yield a cinnamon roll that heats up nicely...
Author: SuzieQSooner